Gmo Soybeans

GMO Soybeans (Soya Beans) are a premium choice for industrial and commercial applications. These soybeans meet strict specifications for quality and purity, with a maximum moisture content of 14%, and a protein content of at least 7.9%. The oil content is up to 3.5%, making them ideal for oil extraction. With a maximum foreign matter percentage of 2% and a minimal broken kernel percentage, GMO Soybeans ensure high-quality consistency for various uses. They also adhere to rigorous safety standards, including a low level of heat-damaged kernels (0.5%) and aflatoxin (20 ppb max), ensuring product integrity. With an average test weight of 68 kg/hl and a maximum fumonisin content of 2 ppm, GMO Soybeans (Soya Beans) offer dependable performance for wholesale and export markets.

SPECIFICATION:

• Moisture (%): 12% max - 14% max
• Protein (%): 8% min - 7.9% min
• Oil Content (%): N/A - 3.5% max
• Foreign Matter (%): N/A - 2% max
• Broken Kernels (%): N/A - 5% max
• Heat-Damaged Kernels (%): N/A - 0.5% max
• Aflatoxin (ppb): N/A - 20 max
• Test Weight (kg/hl): N/A - 68 min
• Fumonisin (ppm): N/A - 2 max
• GMO Content: N/A - Contains GMO

Ideal for use in food processing, oil extraction, and other industrial purposes, GMO Soybeans (Soya Beans) meet the rigorous demands of global markets.