Non-gmo Soybeans

Non-GMO Soybeans (also known as Soya Beans) offer an excellent choice for those seeking high-quality, chemical-free options. These soybeans are carefully cultivated to ensure no genetic modification, providing a natural, sustainable product for various applications. With a moisture content of up to 14%, these soybeans are perfect for animal feed, oil extraction, and other agricultural uses. With a protein content of 7.9% or higher, they ensure excellent nutritional value. The soybeans are free from contaminants, including foreign matter (2% max), broken kernels (5% max), and heat-damaged kernels (0.5% max). Additionally, the soybeans are tested to ensure low levels of aflatoxin (20 ppb max) and fumonisin (2 ppm max). With a test weight of 68 kg/hl or higher, these non-GMO soybeans are ideal for those seeking quality and purity in their agricultural products.

SPECIFICATION

• Moisture (%): 12% max - 14% max
• Protein (%): 8% min - 7.9% min
• Oil Content (%): N/A - 3.5% max
• Foreign Matter (%): N/A - 2% max
• Broken Kernels (%): N/A - 5% max
• Heat-Damaged Kernels (%): N/A - 0.5% max
• Aflatoxin (ppb): N/A - 20 max
• Test Weight (kg/hl): N/A - 68 min
• Fumonisin (ppm): N/A - 2 max
• GMO Content: N/A - Non-GMO
•